Toasting Technology

Employing traditional open-fire toasting by highly skilled coopers, every barrel’s toasting data is monitored by computer and stored in a database. Canton’s proprietary toasting process is the result of years of careful research and development. The process is consistent, allowing each barrel to reveal its full aromatic potential.

Among the toasting options available, we can offer the Long + Soft toast as a solution to have less toast impact and more fruitiness, to improve the flavor profile and the texture of the wine.